Description

• Battered or grilled white fish (like cod, tilapia, or mahi-mahi) – This is usually the main protein.
• Cabbage slaw – Shredded cabbage mixed with lime, cilantro, and sometimes a creamy dressing for crunch and freshness.
• Fresh salsa – Pico de gallo or a tomato-based salsa for a burst of flavor./ Chipotle Sauce
• Creamy sauce – Often a creamy, spicy sauce like chipotle mayo or a tangy crema to add richness and spice.
• Corn or flour tortilla – The taco is served on a soft corn or flour tortilla to hold everything together.
• Lime wedges – A squeeze of lime adds a fresh, zesty finish.
• Cilantro – A sprinkle of fresh cilantro for garnish.